| ENTREE |
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| Garlic, Herb or Chilli Bread |
|
5 |
| Fresh Sydney Rock Oysters - Natural, Mornay or Kilpatrick |
1/2doz
1doz |
15
25 |
Tasting plate, beetroot & horseradish dip, pesto, fetta, olives, proscuitto served
with toasted baguette |
|
15 |
| Szechuan Salt & Pepper Squid with a sweet soy and chilli dipping sauce |
|
13 |
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| SALAD |
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Classic Caeser, fresh crisp cos lettuce, egg, roasted pancetta, shaved parmesan,
herb croutons. Tossed in our home made dressing and topped with anchovy fillets
With chicken |
|
15
18 |
| Pumpkin, beetroot & walnut salad topped with fetta, dressed with honey vinaigrette |
|
16 |
Marinated Greek lamb salad, crisp iceberg lettuce, cherry tomatoes, fetta, olives &
Spanish onion |
|
18 |
Warm grilled Tasmanian Atlantic salmon & rocket tossed with caramelised walnuts
& fetta |
|
23 |
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| FROM THE GRILL |
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| Rump |
|
24 |
| Rib Eye on the Bone |
|
26 |
| T-Bone |
|
25 |
| Scotch Fillet Thick cut |
|
26 |
| Served with salad, fries & your choice of sauce - gravy, pepper, Dianne, mushroom, béarnaise served on the side or with café de paris butter. Please note well done steaks will take approx 40 mins. |
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| MAIN |
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| Grilled Tasmanian Atlantic salmon fillet served with greens, smashed roasted potatoes tossed in rosemary sea salt |
|
26 |
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Grilled South Australian Kingfish fillet served with potato puree, steamed vegetables Thai coconut sauce & chopped fresh chilli |
|
28 |
| Golden Ale Beer Battered Flathead Fillets, with salad, fries, tartare sauce & fresh citrus |
|
21 |
| Tiger Prawn Angel Hair Pasta tossed with basil & provencale sauce |
|
19 |
| Chicken Maryland roasted in a balsamic marinade served with chargrilled vegetables, smashed potatoes & an almond mint paste |
|
25 |
Chicken Schnitzel, crumbed breast fillet served with garden salad,
fries & gravy |
|
19 |
| Chicken Parmigiana served with fries & salad |
|
23 |
| Vegetable Lasagne served with fries & salad (Veg) |
|
19 |
| Wagyu Beef Double Cheese Bacon Burger, with lettuce, roasted roma tomatoes & relish. Served with fries |
|
18 |
| Chicken & Chorizo Burger, oven roasted chicken & chorizo served with rocket, lime mayo & fries |
|
18 |
| Steak Sandwich, scotch fillet on toasted vienna loaf with rocket, tomato, parmesan cheese & lime mayonnaise. Served with fries |
|
18 |
| Veggie Burger, haloumi cheese, eggplant, caramelised onion, tomato, rocket & lime mayonnaise served on a toasted bun |
|
17 |
| Beef & Mushroom Pot Pie, served with side garden salad & fries |
|
18 |
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| DESSERTS |
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| Sticky Date Pudding served with butterscotch sauce & vanilla bean ice cream |
|
9 |
| Passionfruit Brulee served with coconut ice cream |
|
9 |
| Citrus Tart served with vanilla bean ice cream |
|
9 |
| Assorted Gelato Flavours |
|
9 |
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