Menus - Dining

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ENTREE
Garlic, Herb or Chilli Bread. 4
Fresh Sydney Rock Oysters - Natural, Mornay or Kilpatrick 1/2 doz 15
doz 25
Mezze Plate - hommus, marinated olives, ensalata, spiced sweet potato puree & Bulgarian fetta. Accompanied with grilled baguette. (Veg) 15
Szechuan Salt & Pepper Squid with a sweet soy and chilli dipping sauce. 12
SALAD
Classic Caeser, fresh crisp cos lettuce, egg, roasted pancetta, shaved parmesan, herb croutons. Tossed in our home made dressing and topped with anchovy fillets. With chicken

15

18

Crispy Thai Noodle Salad served with prawns, mint, chilli, coriander and a touch of fish sauce. 17
Warm grilled Atlantic salmon & rocket tossed with caramelised walnuts
& fetta.
20
Baby Spinach, bocconcini, roasted tomatoes, pine nuts & a mustard seed dressing. 17

FROM THE GRILL
Rump 22
Rib Eye on the Bone 26
T-Bone 24
Scotch Fillet Thick cut 25
Served with salad, fries & your choice of sauce - gravy, pepper, Dianne, mushroom, béarnaise served on the side or with café de paris butter. Please note well done steaks will take approx 40 mins.

MAIN
Grilled Atlantic salmon served with greens, smashed roasted potatoes tossed in rosemary sea salt. 23

Grilled Kingfish Fillet served with potato puree, steamed vegetables Thai coconut sauce & chopped fresh chilli.

27
Golden Ale Beer Battered Flat Head Fillets, with salad, fries, tartare sauce & fresh citrus. 21
Tiger Prawn Angel Hair Pasta tossed with basil & provencale sauce. 18
Chicken Breast stuffed with spinach & ricotta, served with greens & a creamy white wine sauce. 23
Chicken Schnitzel, crumbed breast fillet served with garden salad,
fries & gravy.
18
Veal Schnitzel served with your choice of mash & vegetables or chips & salad. 18
Chicken Parmigiana served with fries & salad.23
Vegetable Lasagne served with fries & salad. (Veg) 18
Wagyu Beef Double Cheese Bacon Burger, with lettuce, roasted roma tomatoes & relish. Served with fries. 16
Chicken & Chorizo Burger, oven roasted chicken & chorizo served with rocket, lime mayo & fries. 18
Steak Sandwich, scotch fillet on toasted vienna loaf with rocket, tomato, parmesan cheese & lime mayonnaise. Served with fries. 17
Veggie Burger, haloumi cheese, eggplant, caramelised onion, tomato, rocket & lime mayonnaise served on a toasted bun. 16
Beef & Mushroom Pot Pie, served with side garden salad & fries. 18

DESSERTS
Sticky Date Pudding served with butterscotch sauce & vanilla bean ice cream. 9
Passionfruit Brulee served with coconut ice cream. 9
Citrus Tart served with vanilla bean ice cream. 9
Assorted Gelato Flavours. 9

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